Ingredients for 1 person:
Simple but good, prepared using the Ariosto "garlic and chili."
1. In a bowl, pour olive oil (generous), add a tablespoon of " Ariosto garlic and chili"
2. Let the oil flavor for a while, meanwhile toast the breadcrumbs in a pan by adding a teaspoon of olive oil and a teaspoon of "garlic and chili" Ariosto.
3. Drain the spaghetti, toss in the seasoned olive oil, plate the pasta, add the toasted breadcrumbs and garnish with the chopped fresh parsley.
Recipe adapted from: https://www.facebook.com/126600004055345/photos/
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