The warm Mediterranean climate and the rich volcanic soil in southern Italy make for ideal growing conditions for many fruits and vegetables. While tomatoes and lemons are most commonly thought of, Italy is also renowned for its production of rich, complex-tasting stone fruits like apricots and bright, clean-tasting citrus fruits like oranges.
Upon tasting this jam, Mario was instantly brought back to his youth when his mother could be found in the family kitchen making the vibrant and sweet, Apricot and Orange Jam. A beautiful and bright mixture of apricots and oranges, this jam plays wonderfully on top of toast, spread over creamy soft goat cheese, or even as the jewel of your cheesecake or desserts. Its simplicity is what makes it so memorable, reminding us that pure flavors have the ability to transcend. Non-GMO, gluten, and dairy-free. A genuine ‘Product of Italy.’ Hand-selected and approved by Mario Rizzotti.
Store in a cool dry space. Once opened, refrigerate and consume within 7 Days.
- The product cannot be shipped internationally. All orders placed outside of the United States will have to be canceled.
- No coupon codes can be applied to this item.